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Romanesca Cauliflower

This week’s Two Small Farms CSA basket came with this weird thing:

Romanesca Cauliflower

Well, what to do? Cut it up and saute it in olive oil with some garlic! Yum :-)

Originally published at HydricAcid. You can comment here or there.

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( 1 comment — Leave a comment )
californiarose
Aug. 6th, 2007 02:26 am (UTC)
It is REALLY good with a cheddar sauce. It cooks and tastes similar to brocali in my opinion. One of my TA's used to have students over for dinner, and when I went he cooked that.
( 1 comment — Leave a comment )

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